Recipe by Will Tennyson on YouTube

CAULIFLOWER BALLS

- 1 sausage removed from casing
- 2 1/4 cups cauliflower rice
- 50g cheese of your choice
- Garlic
- 2 tablespoons of tomato sauce
- Basil
- Chili flakes
- Parmesan & herb seasoning
- Salt & pepper 

NOTE: Cook turkey sausage all the way through before adding the rest of your ingredients. Once it looks like the cauliflower is cooked, add in your cheese and turn the heat off. Begin folding your cheese into the mixture. Let side aside to cool.

TOMATO SAUCE (Use whatever you want)
- San Marzano whole peeled tomatoes
- Dried basil
- Garlic
- Chili flakes
- Salt & pepper
Let simmer while making other components of the dish.

MAKING THE ARANCINI
- Some breadcrumbs
- 1 egg
Form cauliflower into balls. Dip into egg and then roll into the bread crumbs.
Place on baking sheet. Preheat oven to 425°F (218°C) and bake for 25 minutes or until golden brown.

An air fryer is recommended over the oven if you have one.

Result:

Enjoy everyone!

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