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Roast potato with paprika recipe


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Roast potato with paprika recipe

#21

edwincoops
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#21

looks like it tastes great,I love paprika 


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#22

Coronavac
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#22

ingredients: 

1kg potatos

15ml olive oil

smoked paprika

turmeric

baking parchment

 

 

1) pre-heat oven to 180-220 C 

2) wash potatos with hot water.

3) slice / dice potatos (as preferred), and put them on a bowl with cold water for 5 minutes.

4) lay a paper towel (one that can withstand water) on a table, then leave the potatos drying from the cold water for 5 minutes.

5) wash bowl to remove starches remaining on the surface.

6) put all sliced / diced potatos inside the bowl, then drizzle with oil and salt, a tablespoon (15ml) of oil will suffice for around 1kg of potatos.

7) Mix the potatos thoroughly until the oil is covering all of them and the salt is well spread amongs the bunch.

8) add paprika and turmeric (a light shake or enough to slightly color the potato red.

9) take a sheet of baking parchment,  place on a baking sheet, spread the potatos evenly (flat side down).

10) leave in the oven for 50-60 minutes.

11) remove sheet from the oven, flip the potatos (unless stuck to baking parchment, in which case just leave as they are)

12) sprinkle smoked paprika on the potatos.

13) leave for another 15 minutes or until golden brown.

 

 

final result: 
Et3APYl.jpg

enjoy

Looks Yummi thx  :hype:


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#23

tomherz
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#23

seems a bit too much potatos, for how many people is this recipe made for.


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#24

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#24

Those look good, no salt or pepper though? Kosher salt (the big stuff, not table salt) can really add to the taste.


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#25

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#25

vouch copy?


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#26

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#26

Those look good, no salt or pepper though? Kosher salt (the big stuff, not table salt) can really add to the taste.

You can use extra salt / pepper, it's all about your personal taste and likings, I already use salt / oil combination when preparing the potatoes before I start baking them, I dont feel like extra salt / pepper will be necessary. You can however modify any of the steps or add extra ones you deem necessary and the recipe will work just as fine. 


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#27

nightmares02
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#27

tasted great 


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#28

blondenist
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#28
Should Try. Thanks.

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#29

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#29

hq will try later today 


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#30

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#30

Hmm, simple and delicious! thanks for the recipe!


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